Chimney Cake Maker Oven 3200W 110V Stainless Steel Electric Ice Cream Cone Cake Roll Grill Machine with 8 Chimney-Shaped Dies / 8 Conical Dies for Dessert Shops Coffee Shops Bakeries School

Chimney Cake Roll Oven Maker Product Description: It looks like a bread roll, the spiral dough wound in the grill is baked and roasted like a chimney so the bread can be called chimney roll. But it is different from the general Bread, the outer side is crisp, and the inner side is soft. In the oven with a wooden frame, the dough is spirally wound around the baking rod, slow fire baking is conducted, rotation and baking are conducted simultaneously, the color is gradually darkened, and the caramel flavor is more delicious. NOTE: The machine requires that the current of working environment circuit is above 29Amp (3.2KW/110V=29A), if less than 29A,we don't suggest you to buy this machine, because it will keep tripping the breaker. Parameters: Material: Machine body: stainless steel Wooden Handle Voltage:110V 60Hz Power:3200W The highest temperature:300℃/572℉ Size:21.6*21.2*11.6inches/55*54*29.5cm Net Weight:79.2lbs/36kg Features:8 chimney-shaped dies/8 conical dies Apply to:Commercial or home use Such as Party, Cafe, Tea Shop, etc. Packing Included: 1 unit Chimney Cake Oven 16pcs roller Features: 1.It will come with 16pcs baking tools with two different shapes (can see attached picture) Baking 8 chimney cakes at one time (with front 4pcs and back 4pcs), 8 baking seats for each machine 2. Separate switch for upper and down heater. Have 2 control system, which would allow you to bake 4pcs or 8pcs 3. Removable plate between the upper and down heating areas at 3 baking positions for each roll 4. Glass doors for easy baking control 5. Production: 60-80pcs/h 6. Easy to operate. Item Included(220351): 1 Set of Chimney Cake Roll Oven Maker 110v (total 2 cartons, 1 wooden case+1 carton)

• [PREMIUM STAINLESS STEEL STRUCTURE]- This commercial-grade ice cream cone maker and chimney cake baker features a robust stainless steel body, industrial 3200W heating elements, and heat-resistant glass doors for optimal baking control. Premium stainless steel construction ensures rapid heat-up, thermal stability, and easy cleaning. Engineered for continuous operation in food service setting, its compact structure (21.6x11.6x21.2inches) of the oven makes it space-saving and easy to store
• [EQUIPPED WITH 16 BAKING DIES]- Simultaneously bake 8 authentic chimney cakes or edible ice cream cones with this high-output chimney cake maker and ice cream cone maker. Equipped with 16 specialized rollers (8 chimney-shaped dies/8 conical dies), it achieves 60-80 units/hour. Wooden handles ensure safe, comfortable operation during high-volume production
• [ERGONOMIC DESIGN]- The unique openable front/back glass doors allow effortless access to all baking positions. Transparent glass doors on both sides enable real-time monitoring without heat loss. The oven features multiple ventilation holes on both the front and rear, delivering excellent heat dissipation that effectively protects internal components and extends the machine's service life
• [DUAL-ZONE INDEPENDENT HEATING SYSTEMS]- This oven's adjustable thermostat (50-300°C / 122-572°F) and dual-zone heating allow meticulous baking for the signature crispy caramelized exterior and soft, chewy interior. The optimized airflow (porous heat dissipation design) maintains stable, even heat distribution across all 8 baking stations
• [WIDE RANGE OF APPLICATION]- Engineered for busy commercial kitchens, this oven streamlines production. It's an ideal choice for dessert shops, coffee houses, ice cream parlors, and event vendors needing high output in a compact, user-friendly footprint. Note: Requires 29A+ circuit. if less than 29A, it will keep tripping the breaker