Dried Lotus Seeds 1lb White Lotus Seed without Cores Cooking Porridge and Soup 454g

Select manual selection of large fruit, manual removal of lotus seed heart, no heart rate can reach 99%. Each artificial selection, lotus seed fruit is large and full, eat a taste of powder tender and delicate, soft waxy sweet. Lotus seed uses traditional drying technology, can rest assured to eat.

• 【Make delicious food】：Lotus seeds can be directly used to make delicacies. The products are clean and free of impurities. They can be used to make desserts, smell fragrance, and taste delicate and soft.
• 【White Lotus Seed】：The white lotus seeds, peeled by hand, are large and round. After boiling, they are glutinous and refreshing.
• 【Dried Lotus Seeds】：The lotus seed is crisp, dry, and not sticky. Because it has no skin or core, it is very convenient to eat.
• 【Lotus seed crispy】：Lotus seed is an edible food, while dried lotus seed is crisp and delicious, and can be used as a healthy snack after baking.
• 【Cooking Porridge】： The dried lotus seeds can be soaked in water overnight before use. They can then be added directly to soup and porridge, or used in other dishes such as nuts and almonds.