Silverberry Flour (Oleaster) 100g (3.5 oz) - Made from Ground Silverberry Fruits and Seeds - Pack Of 2

This 100g (3.5 oz) Silverberry Flour, also known as Oleaster flour, is a specialized ingredient derived from the fruit and seeds of the Elaeagnus tree. Known for its unique dry texture and honey-like aroma, silverberry is processed into a fine flour that retains its natural vitamins, minerals, and dense fiber content. To ensure professional-grade quality, the production process includes specific analysis for aflatoxins, providing a verified clean-label product for the health-conscious consumer. The inclusion of the ground seeds adds a structural and nutritional depth that distinguishes this flour from standard fruit powders. Its naturally sweet profile makes it an excellent addition to desserts, breakfast bowls, or as a natural thickener for smoothies. As a raw, plant-based product, it integrates seamlessly into Mediterranean and Middle Eastern inspired recipes. To maintain the freshness of the flour and prevent moisture absorption, store the package in a cool, dry environment away from direct sunlight.

• AFLATOXIN ANALYZED PURITY: Each batch undergoes rigorous laboratory testing for aflatoxins (mycotoxins) to ensure the product meets strict food safety standards and transparency.
• WHOLE FRUIT & SEED GRIND: Produced by finely grinding both the silverberry (oleaster) fruit and its nutrient-dense seeds, providing a comprehensive botanical profile.
• HIGH DIETARY FIBER: Naturally rich in dietary fiber, contributing to a feeling of fullness and serving as a functional ingredient for modern dietary routines.
• NATURAL FRUIT SUGARS: Contains inherent sugars from the silverberry fruit, offering a subtle sweetness that reduces the need for added refined sugars in recipes.
• GLUTEN-FREE INGREDIENT: A versatile, plant-based flour alternative suitable for gluten-conscious baking, smoothies, or as a nutritional mix-in for yogurts and porridges.